Tuesday, August 26, 2008

Aunt Claudia's Taco Soup

Brown one pound hamburger in a soup pot
Add 1 package Lawry's taco seasoning
Add a can (including juice) each of:
kidney beans
pinto beans
great northern beans
black beans
corn
tomatoes

We eat it:
as a soup with cheese and/or sour cream
over taquitos (flour or corn tortillas rolled with cheese and crisped under the broiler)
over cheese tater tots (Stanford eats it that way)
As a dip for corn chips--add it to a cheese sauce (white sauce with tons o' melted cheese)


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